Rita Held & Rosemary Mark, seasoned food professionals, help you cook simply with appealing, achievable, accurate recipes.
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Category Archives: Entrees
- Hollandaise — simply delicious by Rita's Kitchen, February 28, 2017
- Stuffing, Cranberries, and Pie by Rita's Kitchen, November 17, 2016
- Fava Beans with Sage & Cheese Ravioli by Rita's Kitchen, April 27, 2016
- Banana Raisin French Toast by Rosie's Kitchen, March 22, 2016
- Kale Supper Saute by Rita's Kitchen, March 7, 2016
- Stir Fry for Year of the Monkey by Rosie's Kitchen, February 9, 2016
- Chili — Southwest & Midwest Style by Rita's Kitchen, February 8, 2016
- Jerk Seasoning – Caribbean Trio #2 by Rita's Kitchen, June 22, 2015
- Florentine Toast ‘n Egg Cups by Rosie's Kitchen, May 5, 2015
- Chipotle Black Bean Chili by Rita's Kitchen, January 28, 2015